PARA TODA NECESIDAD SIEMPRE HAY UN LIBRO

Vista normal Vista MARC

Entrada Temas 650

Número de registros utilizados en: 3

001 - CONTROL NUMBER

  • control field: 1363

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (janium) 1479

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20170116114358.0

998 ## - Creación o creador

  • a: BATCH
  • b: 20101129
  • c: ssocialpt
  • d: 20101129
  • z: janium

003 - CONTROL NUMBER IDENTIFIER

  • control field: DLC

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 090729i| anannbab| |a ana ||| d

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: sh 85050212

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DGB/UNAM
  • Language of cataloging: spa
  • Transcribing agency: DGB/UNAM
  • Modifying agency: DGB/UNAM

053 #0 - Clasifiación LC

  • Classification number element--single number or beginning number of span: TP 371 .2
  • Classification number element--ending number of span: TP 372 .3
  • Explanatory term: Industria del procesamiento de alimentos

053 #0 - Clasifiación LC

  • Classification number element--single number or beginning number of span: TX 599
  • Classification number element--ending number of span: TX 612
  • Explanatory term: Economía doméstica

150 ## - Término temático

  • Topical term or geographic name entry element: Alimentos
  • General subdivision: Preservación

450 ## - Termino no aceptado

  • Topical term or geographic name entry element: Food
  • General subdivision: Preservation

450 ## - Termino no aceptado

  • Topical term or geographic name entry element: Preservación de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Preservativos de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Antibióticos en la conservación de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Conservas alimenticias

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Preservativos químicos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Almacenamiento en frío

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Descomposición de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Refrigeración de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Deshidratación de alimentos

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Preenfriamiento

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Conservación de alimentos por radiación

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Salazón de alimentos

670 ## - SOURCE DATA FOUND

  • Source citation: Biblioteca del Congreso (Estados Unidos), 29 julio 2009:
  • Information found: catálogo electrónico (encabezamiento: Food--Preservation)

670 ## - SOURCE DATA FOUND

  • Source citation: Escamilla González. Lista de encabezamientos de materia, 1978:
  • Information found: p. 36 (Alimentos--Preservación)

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Topical term or geographic name entry element: Food
  • General subdivision: Preservation
  • Record control number: sh 85050212

902 ## - Catalogador

  • a: RDF

942 ## - KOHA INTERNAL USE

  • Koha auth type: TOPIC_TERM
  • Universidad del Caribe
  • Con tecnología Koha